Küto, comptoir à tartares

Types of work : Development of a commercial space (restaurant)
Location : About ten locations in Quebec
Year of realization : 2019 to present
Area : between 1000 and 1500 square feet
Photos : Sharp
Designer / architect : S.O.
Engineer : S.O.
Cost of the project : between $150,000 and $225,000
Awards : S.O.

Küto welcomes its customers in a unique and friendly concept: the restaurant offers original tartars in an unpretentious atmosphere. We have set up about ten Küto branches across Quebec in the last two years.

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